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Astronaut Mint Chocolate Chip Ice Cream Sandwich 1.1 oz. Bag

  • Premium quality candy
  • Sourced from trusted brands

For the candy lover who’s tried it all, or the foodie who craves the unusual, there’s nothing cooler than this one-of-a-kind interstellar treat! Imagine yourself floating high above the earth, exploring mysterious planets and feeling…hungry. Then reach for a package of this unique freeze-dried ice cream sandwich and experience the luscious mint chocolate chip flavor like you never have before! Astronaut Freeze-Dried Mint Chocolate Chip Ice Cream Sandwich doesn’t need to be frozen and won’t melt all over your spaceship (or living room) but it’s sweet and yummy, just like ice cream should be. Indulge your curiosity and try a package yourself, or order as a gift for your favorite aspiring astronaut!

Directions: Ready to eat. No re-hydration necessary. Inside pouch, product paper is slit to facilitate the freeze-drying process. Your ice cream may be a little bit broken. That’s okay! Breakage naturally occurs during the freeze-drying process and does not negatively impact the product.
Storage Instructions: 3 Year shelf life.

Package Contains: 1 serving

Want to try more Freeze-Dried Candy? Check out our entire Freeze-Dried Candy Collection!

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Ingredients: Ice Cream: Milk, cream, sugar, corn syrup, nonfat milk, chocolate chips (sugar, cocoa butter, chocolate liquor, cocoa, soy lecithin, vanilla extract), whey, contains 2% or less of natural mint flavor, mono and diglycerides, guar gum, locust bean gum, Polysorbate 80, FD&C Yellow #5, FD&C Blue #1.

Wafer: Wheat flour, sugar caramel color, dextrose, palm oil, contains less than 2% of: corn flour, high fructose corn syrup, modified corn starch, alkalizer flour, corn syrup salt, baking soda, mono and diglycerides, soy lecithin.

CONTAINS: rBST-free Milk, Soy, Wheat and Gluten

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Meet Elisabeth

The magic of All City Candy comes from Elisabeth, who turned her childhood delight for sweets into everyone’s favorite candy haven. Opening her candy wonderland in 2013, her aim was to create a place where joy is as plentiful as candy.