Sticks of creamy caramel made with real chocolate.
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Ingredients: Sugar, corn syrup, non-fat dry milk powder, coconut oil, sorbitol, natural cocoa powder, invert sugar, N&A chocolate flavor, salt, mono and diglycerides, sunflower lecithin. Manufactured in a facility that processes peanuts, and uses milk powder and soy.
Ingredients and nutritional information provided by manufacturer and considered accurate at time of posting. Refer to product labeling or contact manufacturer directly for current data.
- Chocolate and candy made with gelatin are extremely heat sensitive and will melt in temperatures above 75 degrees Fahrenheit. When shipping items during warm weather months or to warm-weather climates, we recommend all heat sensitive items be shipped via expedited (2 Business Day) service. Please see our Warm Weather Policy for more details.